Tuesday, August 20, 2013

Hard Boiled Eggs

Trying to keep 5 boys filled up isn't always easy.  I like to keep hard boiled eggs in the fridge, but that leads to questions about which eggs are raw and which are boiled.

I get asked a lot of questions, and I'm always looking to eliminate some of them.

I've come up with an easy solution.  After they're boiled, I add a bit of vinegar and food coloring to a bowl of cold water and I place the boiled eggs in the bowl of colored water to cool off.  It's easy to tell which eggs are boiled when they're dyed!

3 comments:

Jenn H. said...

That's GENIUS!

AliDent said...

I am so glad I stumbled upon your blog today when I was over at TOS looking at the guidelines for getting my book reviewed.

My daughter, who also home schools is pregnant with her 5th boy and the oldest will be six in October. I sent her a link to your site. BTW, I love your colored eggs vs white non boiled. Great idea.

Beth Hollmann said...

That is a GREAT idea! Definitely going to try that this week!