Trying to keep 5 boys filled up isn't always easy. I like to keep hard boiled eggs in the fridge, but that leads to questions about which eggs are raw and which are boiled.
I get asked a lot of questions, and I'm always looking to eliminate some of them.
I've come up with an easy solution. After they're boiled, I add a bit of vinegar and food coloring to a bowl of cold water and I place the boiled eggs in the bowl of colored water to cool off. It's easy to tell which eggs are boiled when they're dyed!